- peppercorns
- перечное зерно, перчинки, перец горошкомзерна перечного куста, собираемые на разных стадиях спелости, а затем высушиваемые. Встречаются черный, белый, розовый и зеленый перец горошком.
English-Russian dictionary of culinary. 2014.
peppercorns
Смотреть что такое "peppercorns" в других словарях:
peppercorns — n. dried berry of black pepper … English contemporary dictionary
Black pepper — Pepper plant with immature peppercorns Scientific classification Kingdom: Plantae … Wikipedia
Kung Pao chicken — Chinese pic=Kung pao shanghai.jpg picc Shanghai t= s= p=gōng bǎo jī dīng y=gūng bóu gāi dīng j=gung1 bou2 gai1 ding1Kung Pao chicken (also spelled Kung Po chicken) is a classic dish in Szechuan cuisine, originating in the Sichuan Province of… … Wikipedia
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Piper (genus) — Piper Lacquered Pepper (P. magnificum) inflorescence Scientific classification Kingdom … Wikipedia
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black pepper — a hot, sharp condiment prepared from the dried berries of a tropical vine, Piper nigrum. * * * or pepper Perennial, woody climbing vine (Piper nigrum) of the family Piperaceae, native to India; also, the hotly pungent spice made from its berries … Universalium
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black pepper — noun 1. climber having dark red berries (peppercorns) when fully ripe; southern India and Sri Lanka; naturalized in northern Burma and Assam • Syn: ↑pepper, ↑common pepper, ↑white pepper, ↑Madagascar pepper, ↑Piper nigrum • Hypernyms: ↑true … Useful english dictionary
